Menu — Carlino Restaurant & Lounge | Hyatt Vancouver Downtown Alberni

Aperitivo Breakfast Banner: Mountains Lunch Banner: Pasta (Copy) Dinner Banner: Gnocchi Banner: Pasta Cocktails Banner: Olives

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Aperitivo Happy hour daily 2:30pm-5pm

Sicilian Fried Olives

ricotta & herb, lemon aioli

Warm Crispy Potato Chips

Cippolini Onion Dip

Crispy Polenta Fries

Garlic aioli

Classic Arancini

Aged cheese, tomato sugo

$12

Mortadella Focaccia (3pc)

Stracciatella, pistachio pesto

$12

$11

Chicken Milanese (2pc)

Arugula, pecorino, lemon aioli

$11

Parmigiano Chicken Wings (5pc)

Calabrian chili, preserved lemon ranch dip

Veal Meatballs (3pc)

Tomato sugo, pecorino

$11

Pacific Blue Prawns (5pc)

Garlic butter, chili, basil

$11

Grilled Lamb Sausage (2pc)

Peperonata, oregano oil

$18

Prosciutto, Manchego & Tapenade

House breadsticks

$18

$12

Chicken Liver Pâté

Bruschetta, balsamic, chestnuts

$12

Montasio Potato Cake (Frico)

Slow onion

$13

Oxtail Postage Stamp Ravioli (Francobolli)

Brown butter pangrattato

$13

$19

Manzo Burger

Prime rib beef, cheddar, bacon jam, arugula, tomato

$19

Cocktails

Gingerino

Ginger-infused Aperol, Chardonnay, carbonated

Amore Amaro

Amaro del Capo, Nonino Amaro, cassis liqueur, carbonated white tea

Nuovo Sbagliato

Blend of vermouth, Campari, Lambrusco

Floravera

Gin, grapefruit, lemon, elderflower syrup, fresh dill

Campanella

Tequila, Aperol, hibiscus syrup, lime

$10

Off the Record

Rye whiskey, rum, amaro, sweet vermouth, bitters

$10

BEER

Hoyne North Star Light Lager

Peroni

Monzo Italian Pilsner

Hoyne Dark Matter

WINE

White wine

Calliope Pinot Gris, Okanagan Valley

Red wine

Umani Ronchi 'Medoro' Sangiovese, Italy

Chilled Red

Medici Ermete 'Bei Momenti' Reggiano Lambrusco, Italy

Aperitivo

Breakfast Daily 7am - 11am

BREAKFAST ENTREES

$27

Classic Breakfast

$27

Benedicts

Canadian bacon 29 | smoked salmon 32 | local crab 38 | spinach Florentine 27 | Two poached rabbit river eggs, hollandaise, english muffin

$29

Carlino Omelette

$29

$28

Avocado Toast

two Easterbrook Farm eggs, smashed hass avocado, toasted house made sourdough, estate olive oil

$28

$26

Congee

traditional rice porridge, free-range chicken thighs, fresh ginger, scallions, house-pickled cucumbers

$26

Panettone French Toast

Italian style panettone, vanilla custard, maple syrup, whipped cream, fresh berries

$26

$25

Waffles

house made waffles, locally milled flour, farm fresh dairy. with a choice of: banana, nutella & whipped cream | berries maple syrup & whipped cream

$25

$18

Oatmeal

organic locally milled gluten free oats, cinnamon, brown sugar apples, toasted heritage nuts

$18

$19

Power Bowl

organic greek yoghurt, house made granola, fruit compote, fresh berries, orange blossom honey

$19

VEGETARIAN OPTION

vegan egg available upon request

Smoothies & Juice

$16

Berry Bliss

mixed berries, banana, almond milk

$16

Green Detox

kale, spinach, green apple, coconut water

$16

Tropical Paradise

mango, pineapple, coconut milk

$16

Banana Boost

banana, oats, peanut butter, soy milk

$16

Citrus Glow

orange, carrot, ginger, turmeric

$16

$+4

add vegan protein

$+4

$8 / $18

FRESH SQUEEZED ORANGE JUICE

$8 / $18

A LA CARTE SIDES

Easterbrook Farm eggs

$11

Bacon

$11

Turkey Sausage

$11

Local Pork Sausage

$11

Beyond Sausage

Toast

Hass Avocado

$10

Fingerling Potato

$10

Seasonal Fruit Bowl

$10

$11

Organic Greek Yoghurt

$11

$10

Field Greens Salad

$10

$26

5oz Grass Fed NY Steak

$26

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Lunch daily 11AM - 2:30PM

Antipasti

$22

Frico Friulano

crispy Montasio, caramelized onion and potato pancake

$22

$38

Burrata Ripiena al Pesto

hand crafted Puglia burrata filled with basil pesto, heirloom tomatoes, green tomato sorbet, balsamic pearls

$38

$27

Frisella con Pomodori e Acciughe

heirloom tomatoes, toasted sourdough, house marinated white anchovies, basil, caper berries, cold-pressed olive oil

$27

$25

Cetrioli e Yogurt di Capra

shaved cucumbers, roasted pine nuts goat’s milk yogurt

$25

$26

Misticanza con Zafferano

local greens, saffron poached pear roasted squash, ricotta salata

$26

Caesar alla Friulana

romaine hearts, Montasio, speck, crostini garlic and anchovy bagna càuda

$26

PASTA

$36

Rigatoni al Ragù

house made rigatoni, slow braised veal, beef and pork ragù, Grana Padano

$36

$55

Bigoli ali Gamberi Blue

squid ink bigoli, wild pacific blue prawns, tomato brodo, bottarga di muggine, preserved lemon bianco

$55

$38

Pappardelle al Lepre

jugged wild rabbit ragout cracked pink peppercorns thyme butter, pecorino

$38

$32

Gnocchi al Pesto

ricotta gnocchi, basil pesto, stracciatella, toasted pinenuts

$32

$30

Cjarsons della Casa

ricotta & Okanagan tree fruit stuffed pasta, smoked butter, toasted hazelnut crumb, crispy sage

$30

$36

Francobolli di Manzo

oxtail filled ravioli, brown butter pangrattato, thyme ash

$36

$38

Carnaroli Risotto

locally foraged wild mushrooms, Parmigiano Reggiano, shaved Italian summer truffle

$38

Secondi di Mezzogiorno

$38

Salmone al Tartufo Nero

black truffle-crusted wild salmon, gnocchi, local foraged mushrooms

$38

$42

Ossobuco di Vitello

36 hour braised Fraser Valley veal shank, saffron barley risotto, Pemberton Meadow gremolata, Parmigiano Reggiano

$42

$48

Costolette d’Agnello

Southern Alberta small ranch lamb chops, Saskatchewan black rice pilaf, braised lamb shoulder and burrata croquette, seasonal farm vegetables, Amarena cherry jus

$48

$38

Flat Iron alla Griglia

Cache Creek flat iron steak, pavé potato, local hand foraged mushrooms, sunchoke puree, shallot confit, red wine jus

$38

$36

Merluzzo in Crosta di Patate

potato crusted PNW dayboat lingcod, Pacific blue shrimp fennel, saffron vellutata, pickled shimeji mushrooms

$36

$34

Milanese di Cinghiale

Peace Country wild boar cutlet, roasted pepper green romesco shaved herb salad, pecorino

$34

$39

Il Burger della Casa

house ground 8oz steak beef burger, Vancouver Island farmhouse aged white cheddar, caramelized onion and pancetta jam, Calabrian chili garlic aioli, polenta fries with truffle and Parmesan

$39

Vino per Pranzo

$14

De Bernard, Glera Cuvée Prestige

Millesimato 2022, Veneto

$14

Italo Cescon, Pinot Grigio

Venezie DOC 2023, Friuli- Venezia Giulia

$14

$19

Domaine de L’Aigle, Chardonnay Limoux

Limoux AOP 2023, France

$19

$14

Masseria Surani, Primitivo “Heracles”

Primitivo di Manduria DOC 2021, Puglia

$14

$19

Ricasoli, Chianti Classico “Brolio”

Chianti Classico Riserva DOCG 2023, Toscana

$19

Dinner

INSALATE | SALADS

$38

Burrata Ripiena al Pesto

hand crafted puglia burrata filled with basil pesto, heirloom tomatoes, green tomato sorbet, balsamic pearls

$38

$27

Frisella con Pomodori e Acciughe

heirloom tomatoes, toasted sourdough, house marinated white anchovies, basil, caper berries, cold-pressed olive oil

$27

$25

Cetrioli e Yogurt di Capra

shaved cucumbers, roasted pine nuts, goat’s milk yogurt

$25

$26

Misticanza con Zafferano

local greens, saffron poached pear, roasted squash, ricotta salata

$26

Cesar alla Friulana

romaine hearts, montasio, speck, crostini, garlic and anchovy bagna càuda

$26

PASTA

$36

Rigatoni al Ragù

house-made rigatoni, slow-braised veal, beef & pork ragù, Grana Padano

$36

$55

Bigoli ali Gamberi Blue

squid ink bigoli, wild pacific blue prawns, tomato brodo, bottarga di muggine, preserved lemon bianco

$55

$38

Pappardelle al Lepre

jugged wild rabbit ragout cracked pink peppercorns thyme butter, pecorino

$38

$32

Gnocchi al Pesto

ricotta gnocchi, basil pesto, stracciatella, toasted pinenuts

$32

$30

Cjarsons della Casa

ricotta & Okanagan tree fruit stuffed pasta, smoked butter, toasted hazelnut crumb, crispy sage

$30

$36

Francobolli di Manzo

oxtail filled ravioli, brown butter pangrattato, thyme ash

$36

$38

Carnaroli Risotto

locally foraged wild mushrooms, Parmigiano Reggiano, shaved Italian summer truffle

$38

Contorni

$22

Frico Friulano

crispy Montasio, caramelized onion & potato pancake.

$22

$19

Verdure Grigliate

fresh seasonal vegetables, ask your server for more details

$19

$21

Midollo Osseo Arrostito

beef marrow, hazelnut butter, cipollini

$21

$38

Mezzo Astice

½ lobster, smoked garlic, pickled bull kelp

$38

$21

Gamberi Blu del Pacifico Saltati

wild Pacific blue shrimp, preserved lemon, garlic confit, Calabrian chilies

$21

$28

Salmone Locale

wild local salmon, speck-infused brown butter, crispy sage

$28

Chef Brian Fowke and the culinary team are excited to deliver to Vancouver an all new Carlino. Driven by the desire to curate a truly unique and memorable dining experience, this menu strives to fulfill a sense of togetherness; not only from the restaurants inspiration of combining the cultures of Friuli, its surroundings and our own, but also togetherness at the table.

Every Italian dining room table is a bounty of what the cook does best, and our dining room is no different. Fill you table with items from every section and share with good company -

Bon Pitic!

FAI TU

Let us cook for you! Ask your server for more details

PESCE | FISH

$38

Salmone al Tartufo Nero

black truffle-crusted wild salmon, gnocchi, local foraged mushrooms

$38

$46

Trota Arcobaleno

Fraser Valley organic rainbow trout, pickled bull kelp, Amalfi-style lemon beurro blanco, charred citrus zest

$46

$86

Aragosta con Spatzle e Caviale

brown butter broiled canadian lobster, chive spatzle, sturgeon caviar, pickled shallot, lobster bisque

$86

Pesce Selvaggio del Giorno

fresh, wild and sustainably caught seafood from British Columbia’s coastal waters, selected seasonally and prepared to highlight the unique character of the catch

Carne | Meat

$68

Sella di Agnello

Southern Alberta pasture-raised lamb saddle, roasted garlic mousse, pickled apricots, rutabaga purée, juniper jus

$68

$108

Bistecca di Manzo

18oz Canadian ribeye, cipollini, bone marrow, confit tomato, red wine, rosemary

$108

$58

Braciola di Cinghiale

British Columbia wild boar chop, creamy white polenta, roasted chestnuts, balsamic cipollini aioli, compressed apple

$58

$48

Pollo con Foie Gras e Tartufo

free run organic chicken foie gras, red pepper passata, wild mushroom timballo, cannelini beans, wild huckleberry

$48

Cocktails

aperitivi

$16

Gingerino

Ginger infused aperol, carbonated chardonnay, soda.

$16

Dolceamaro

Sweet vermouth, campari, carbonated white tea.

$16

Nuovo Sbagliato

Lambrusco, amber vermouth, campari, bitters.

$16

Negronis

$19

Classic

gin, vermouth blend, campari.

$19

$18

Friulano

grappa, sweet vermouth, campari, navy strength gin.

$18

$19

Tiramisu

gin, coffee infused campari, house vermouth blend, cacao bitters

$19

Alcohol Free

Basil Limonata

lemon and basil cordial, lemon juice, soda.

$10

Pearfection

spiced pear, lemon, soda.

$10

Moonlight Drive

grapefruit, lime, dill, carbonated white tea.

$10

$11

Carnevale

jasmine tea, tarragon, lime leaf, non-alcoholic prosecco.

$11

$10

Non-alcoholic Prosecco

$10

Cocktails

$17

Fiori Rosa

Elderflower infused grappa, lime hibiscus, grapefruit, mint, soda.

$17

$18

New Amaro Sour

blueberry leaf infused amaro, cassis liquor, lemon juice, raw sugar, egg white.

$18

$19

Amore Mio

Gin, lime leaf infused limoncello, lemon juice, prosecco..

$19

Nostalgia

tequila bianco, mezcal, strawberry infused vermouth, lime, mint, black olive ash.

$19

$20

Solara

rosemary infused tequila, yuzu sake, lime, ginger, bergamot, soda.

$20

$19

Sunset Bliss

hibiscus infused vodka, lychee, passion fruit, lemon, pineapple.

$19

Pear Royale

whiskey, dark rum, spiced pear, carbonated white tea, blackberry bitter.

$19

False Alarm

whiskey, apricot & sweet pepper syrup, lemon juice, egg white, bitters.

$19

$22

Galaxy

gin, dry vermouth blend, elderflower syrup, dill, lemon, jasmine cloud

$22

$19

La Noce Nera

rye whiskey, sour cherry infused amaro, amaretto, black walnut bitters

$19

Oolong fashioned

Oolong infused Italian brandy, brown sugar, bitters

$19

Aperitivo Happy hour daily 2:30pm-5pm

Aperitivo

Breakfast Daily 7am - 11am

Lunch daily 11AM - 2:30PM

Dinner

Cocktails

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